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Old Hickory Knives have been a staple of traditional American craftsmanship since 1889, produced by the Ontario Knife Company for over 125 years.

While we do not have a specific public database for production dates by serial number, our knives are recognized by their classic design, carbon steel blades, and brass compression rivets which have remained hallmarks of our heritage for generations.

Most of our iconic cutlery and tools, including many of our classic Old Hickory lines, are manufactured in the USA by the Ontario Knife Company in Upstate New York.

Yes, our products are built for durability and performance. We use high-quality materials like 1095 carbon steel, often featuring full-tang construction and classic hardwood handles, designed to serve as reliable tools that can last a lifetime with proper care.

You can find our full range of products and company information at our official website, myoldhickoryknives.com.

Our products are available through a wide network of authorized distributors, dealers, and major commercial retailers nationwide, or directly through our official website.

Our knives are made from 1095 carbon steel, which is not stainless. To prevent rust, hand wash and dry your knives immediately after use, and apply a light coat of food-safe mineral or vegetable oil to the blade for protection. Do not put them in the dishwasher, as the heat and moisture will damage both the steel and the hardwood handles.

The darkening you notice on the carbon steel blade is a natural patina that forms over time from contact with acidic foods or general use. This is normal and actually helps protect the steel from corrosion; it is not rust and is a sign of a well-loved, authentic tool.